Lots to do! Biological certification for our oil, new labels, bottles, and orders. We’ve also mulched the second section of the new vegetable garden and put it into hibernation, laying the ground with fresh compost and covered it with thick black plastic, which regenerates the soil’s rich natural ecosystem of microbes and bacteria.

We’re also busy improving and building out the way Olevo works as a small family business. This includes boring things like building a modest advertising platform and reorganising our storage spaces, but they’re important, as is opening out our website’s sales regions to include more countries!